Certified Organic Cinnamon
What is Cinnamon
Cinnamon is gathered from the dried inner bark of the branches of a small tropical evergreen laurel tree. The bark is peeled off and as the pieces are dried, they curl up into quills. These are the common cinnamon sticks that are used as a spice and as a traditional remedy. Cinnamon’s has many active polyphenolic compounds including methylhydroxy chalcone polymer (MHCP), cinnamaldehyde, eugenol, trans-cinnamic acid and d-limonene.
Organic Cinnamon’s Benefits
- Promotes healthy glucose levels already within normal ranges*
- Supports healthy triglycerides, LDL cholesterol, and total cholesterol levels already within normal ranges*
- Supports healthy blood pressure levels already within normal ranges*
- May help reduce body fat and increase muscle mass when used as part of a program that includes a healthy diet and exercise*